Dig in to a fun and stylish collection of sixteen step-by-step edible gardening projects for young children.
From strawberries in galoshes to herbs in recycled tin cans, this easy-to-follow gardening book contains fifteen simple (and delicious!) projects for budding young gardeners. Kids can learn all they need to know to grow their own fruit, herbs, and vegetables in whatever space they have at home, whether it be a windowsill or yard. Bright, engaging illustrations and clear instructions make this a great gift for any young child curious about where their food comes from and eager to grow some delectables themselves.
Daniela Sosa graduated from the Cambridge School of Art with an MA in children’s book illustration. When not illustrating, she enjoys nature walks, old pubs, and crafty projects. Originally from Romania, Daniela Sosa now lives in Cambridge, England.
Dig in to a fun and stylish collection of sixteen step-by-step edible gardening projects for young children.
From strawberries in galoshes to herbs in recycled tin cans, this easy-to-follow gardening book contains fifteen simple (and delicious!) projects for budding young gardeners. Kids can learn all they need to know to grow their own fruit, herbs, and vegetables in whatever space they have at home, whether it be a windowsill or yard. Bright, engaging illustrations and clear instructions make this a great gift for any young child curious about where their food comes from and eager to grow some delectables themselves.
Author
Daniela Sosa graduated from the Cambridge School of Art with an MA in children’s book illustration. When not illustrating, she enjoys nature walks, old pubs, and crafty projects. Originally from Romania, Daniela Sosa now lives in Cambridge, England.
