Break open the cocktail cabinet to prepare spritz cocktails with this deck of mixologist favorites.
Whether you prefer a classic Americano or Bicicletta or a modern favorite like the Golden Gate spritz, a refreshing sip of an effervescent libation is one of life’s greatest pleasures. The Cocktail Cabinet: Spritz features recipes for 50 of the best spritz creations. Whether you’re dreaming of a summertime staple like the Pimm’s spritz or after a festive fave like the alpine spritz, there’s something for every palette.
With mid-century-inspired illustrations, easy-to-follow recipes, and guides to garnishes, glassware, ice, and syrups, this deck is the ideal pick for budding mixologists and bartending experts.
Kara Newman is a spirits and cocktail writer based in New York. She reviews spirits for Wine Enthusiast magazine, where she’s also a writer-at-large. Her writing has appeared in publications including The Wall Street Journal, The New York Times, The Washington Post, Food & Wine, Bloomberg BusinessWeek and PUNCH. She’s the author of seven cocktail books. Giacomo Bagnara is an illustrator and artist living in Verona, Italy. His work has been recognized over the last years by American Illustration and the Society of Illustrators of NY.
Break open the cocktail cabinet to prepare spritz cocktails with this deck of mixologist favorites.
Whether you prefer a classic Americano or Bicicletta or a modern favorite like the Golden Gate spritz, a refreshing sip of an effervescent libation is one of life’s greatest pleasures. The Cocktail Cabinet: Spritz features recipes for 50 of the best spritz creations. Whether you’re dreaming of a summertime staple like the Pimm’s spritz or after a festive fave like the alpine spritz, there’s something for every palette.
With mid-century-inspired illustrations, easy-to-follow recipes, and guides to garnishes, glassware, ice, and syrups, this deck is the ideal pick for budding mixologists and bartending experts.
Author
Kara Newman is a spirits and cocktail writer based in New York. She reviews spirits for Wine Enthusiast magazine, where she’s also a writer-at-large. Her writing has appeared in publications including The Wall Street Journal, The New York Times, The Washington Post, Food & Wine, Bloomberg BusinessWeek and PUNCH. She’s the author of seven cocktail books. Giacomo Bagnara is an illustrator and artist living in Verona, Italy. His work has been recognized over the last years by American Illustration and the Society of Illustrators of NY.
