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Rebeccah Marsters

Rebeccah Marsters has been developing and editing recipes for over a decade for America’s Test Kitchen, Milk Street, Fresh magazine, and various independent cookbook projects. She was born and raised in Massachusetts and lives on the water in Gloucester with her husband and French bulldog. When she’s not in the kitchen or eating and drinking, you can find her on the yoga mat or hiking trail, doing a crossword, or planning her next travel adventure.
Outlander Cocktails

Books

Outlander Cocktails

Staff Picks + Upcoming Titles: August

August’s upcoming titles have us looking forward to fall! Kick off spooky season with a dose of nostalgia in Witches Run Amok: The Oral History of Disney’s Hocus Pocus, or add a gothic touch to any Halloween-themed display with the vivid black and red packaging of Go to Hell: A Traveler’s Guide to Earth’s Most

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