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Kristen Miglore, author portrait
© Bobbi Lin

Kristen Miglore

Kristen Miglore is the founding editor of Food52. Her writing has been published in The Wall Street Journal, Saveur, and The Atlantic, and she was nominated for a James Beard Award for Food52's Genius Recipes column. The column led to the Genius Recipes cookbook, which won an IACP Award and became a New York Times bestseller, and Genius Desserts, also an IACP Award winner.
Food52 Simply Genius
Food52 Genius Desserts
Food52 Genius Recipes

Books

Food52 Simply Genius
Food52 Genius Desserts
Food52 Genius Recipes