Get the guide to fun, nutritious lunches that every parent needs! Already a bestseller, Feeding Littles Lunches provides over 75 easy-to-follow lunchbox ideas that make every meal healthy and joyful–no fussy cookie cutter shapes required. Avoid the dreaded untouched lunchbox and learn to pack quick and easy lunches with Feeding Littles Lunches!
75+ simple, easy, and realistic ideas for packed school lunches and snacks for kids of all ages, from the New York Times bestselling authors of Feeding Littles and Beyond
Packing school lunches is a major point of stress for most parents. It’s tiring and monotonous to figure out what to pack day after day that’s both nutritious and tasty, and online inspiration is often too difficult or unattainable for the average parent. That’s why Megan McNamee and Judy Delaware, the founders of Feeding Littles, set out to create the ultimate lunchbox resource to help families raise adventurous, intuitive eaters whether you’re heading to school, going out for a picnic, or just brown bagging it on a trip.
With vibrant photos of 75 real-life lunches, charts, and grocery lists for easy, visual inspiration, Feeding Littles Lunches will help parents break out of their lunchbox rut and feel confident creating healthy, balanced lunches. Meant for parents of kids in daycare or preschool all the way through elementary, middle, and high school and beyond, each lunch follows a loose model of protein + starch + vegetable + fruit + dessert or dip and will inspire you to create hundreds of unique lunches to keep your child interested and hungry for more. Each lunch includes allergy modifications and tips for feeding even the pickiest of eaters.
Megan McNamee and Judy Delaware are the founders of Feeding Littles and the New York Times bestselling co-authors of Feeding Littles and Beyond. McNamee is a registered dietitian nutritionist who specializes in maternal/child nutrition, disordered eating prevention, and food sensitivities. Delaware is an occupational therapist who helps children with medical, developmental, and sensory issues learn to eat a wider variety of foods.
