Get Ready for Fall Game Days

Celebrated sports commentator Dan Patrick and comedy writer Joel H. Cohen team up with some of America’s greatest* comedy writers to tell you everything and nothing about America’s sport!**

A collection of 120 smart, modern, yet tailgate-friendly recipes from Southern chef extraordinaire John Currence and his time in the tailgating mecca at Ole Miss.

From the former executive director of the Pro Football Hall of Fame comes a sweeping and lively history of the National Football League, timed to coincide with the NFL's 100th anniversary season.

A hip, accessible guide to batch cocktail-making for entertaining, with 65 recipes that can be made hours--or weeks!--ahead of time so that hosts and hostesses have one less thing to worry about as the doorbell rings.

A groundbreaking memoir from professional NFL player, writer, and advocate R.K. Russell, who made history by becoming the first out active NFL player to identify as bisexual.

Fire up the grill and get your tongs ready to start flipping this deck’s fifty delicious barbecue recipes.

Ex-NFL player, gentleman scholar, and Fox Sports personality Marcellus Wiley sucks you into a world of inner-city violence, Ivy League intrigue, and pro-football escapades that's one part touching, one part hilarious, and all parts impossible to put down.

50 unique, globally-inspired mac n' cheese recipes, ideal for college students, culinary enthusiasts, and those seeking quick, affordable, gourmet comfort food. Crafted by seasoned chefs, this cookbook blends traditional cheese-rich dishes with international flair, making it a kitchen staple. A perfect gift for food lovers and adventurous cooks, it transforms classic mac n' cheese into a global gastronomic journey, accessible to all skill levels. Whether you're a fan of pasta or  pizza, this cookbook has something for everyone.

Men’s Journal’s “Ultimate Football Reading List” “First-rate” sports writing on American football from an all-star line-up that includes Red Smith, Jimmy Breslin, Michael Lewis, and more (Wall Street Journal) Since football’s meteoric rise in the mid-twentieth century, the standout writers on the sport have gone behind and beyond the spectacle to reveal the complexity, the contradictions, and the deeper humanity at the heart of the game. In a landmark collection, The Library of America brings together the very best of their work: gems of deadline reportage, incisive longform profiles of football’s storied figures, and autobiographical accounts by players and others close to the game. Celebrating the sport without shying away from its sometimes devastating personal and social costs, the forty-four pieces gathered here testify to football’s boundless capacity to generate outsized characters and memorable tales.

Never fear, just beer! This handy, small-format cookbook is filled with snacking solutions to keep you drinking beer deep into the night (and morning).

Jam-packed with cool trivia, history-making records, unforgettable moments, and wacky true tales of your favorite games, players and events, these stories from the gridiron will set fans abuzz.

A single-subject cocktail book devoted to the brunchtime classic, the Bloody Mary, with 50 recipes.

Now in trade paperback, the best football book of the year: "If you want to understand the strategic and cerebral part of this very physical sport, this most fascinating football book of the season is for you" --Library Journal (starred review).

Develop your palate and become your own beer sommelier.